We Connect All Nebraskans to Grow Equitable & Resilient Food Systems
The Regional Food Systems team works with all things food—from growing to marketing to distributing. Whether we’re helping newcomers cultivate traditional crops from their cultural heritage, connecting producers with local schools to provide fresh produce for students, or aiding your corner grocery store in selling better-quality products, we work to bring healthy, nourishing food from the farm to your table.
Sectors of a Food System
There are five sectors of a food sytem: Production, Processing, Distribution & Marketing, Consumption & Food Access, and Resource Management.
Meet Our Team Members
Nebraska Extension Educator | Food, Nutrition & Health
Extension Nutrition Specialist
Food, Nutrition & Health Extension Educator
Tribal Extension Educator
Associate Extension Educator | Horticulture, Turf & Landscape Systems
Extension Educator | District Horticulturist
Associate Extension Educator
Nebraska Extension Educator | Community Environment
Project & Instructional Technologist
Associate Extension Educator | Community Nutrition & Health